INSPECTION REPORT
Health Protection
JAHN-B7CQZQ

PREMISES NAME
Joey Tomato's Kitchen
Tel: (604) 939-3077
Fax: (604) 939-3078
PREMISES ADDRESS
550 Lougheed Hwy
Coquitlam, BC V3K 3S3
INSPECTION DATE
December 11, 2018
TIME SPENT
1 hour
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
No Action Required


Comply

In Use

Food Safety Training [s. 10]

Yes


Food Safety Plan [s. 23]

Yes

Yes

Sanitation Plan [s. 24]

Yes

Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Handsinks are stocked
- 200ppm QUAT sanitizer detected at multiple sanitizer buckets
- Temperatures of refrigeration units are adequate (<4C coolers, <-18C freezers)
- High temp dishwasher reached 73C at plate's surface
- Temperature & sanitizer concentration log in place and are up-to-date
- Foods are stored off of floor & properly stored in pest-proof containers
- Pre-made foods (sushi rolls) and other potentially hazardous food ingredients are properly stored in cooler inserts or on ice
- Pest control received on a monthly basis
- The back door seals properly at the bottom
- No major pest infestation noted at the time of inspection
- Most staff hold FOODSAFE certificates
- 12.5ppm iodine concentration detected at glasswasher
- General sanitation is satisfactory