INSPECTION REPORT Health Protection JAHN-B7CQZQ

PREMISES NAME Joey Tomato's Kitchen		Tel: (604) 939-3077 Fax: (604) 939-3078
PREMISES ADDRESS 550 Lougheed Hwy Coquitlam, BC V3K 3S3		INSPECTION DATE December 11, 2018	TIME SPENT 1 hour
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Handsinks are stocked - 200ppm QUAT sanitizer detected at multiple sanitizer buckets - Temperatures of refrigeration units are adequate (<4C coolers, <-18C freezers) - High temp dishwasher reached 73C at plate's surface - Temperature & sanitizer concentration log in place and are up-to-date - Foods are stored off of floor & properly stored in pest-proof containers - Pre-made foods (sushi rolls) and other potentially hazardous food ingredients are properly stored in cooler inserts or on ice - Pest control received on a monthly basis - The back door seals properly at the bottom - No major pest infestation noted at the time of inspection - Most staff hold FOODSAFE certificates - 12.5ppm iodine concentration detected at glasswasher - General sanitation is satisfactory