INSPECTION REPORT Health Protection ABRR-BRBLLL

PREMISES NAME Basant Sweet		Tel: (604) 595-3535 Fax:
PREMISES ADDRESS 402 - 8148 128th St Surrey, BC V3W 1R1		INSPECTION DATE July 7, 2020	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Sarbjeet Sidhu		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 6

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

304 - Premises not free of pests [s. 26(a)] Observation: Droppings observed in dry storage room, below shelving units. Corrective Action(s): - Remove all droppings, clean and mop the area and santize with 100ppm bleach solution. - Monitor the area everyday to any pest activity Violation Score: 3 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Pest droppings observed in dry storage room below shelving units Corrective Action(s): Remove the droppings and clean and sanitize the area. Monitor everyday for any new pest activity. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up inspection conducted with area EHO - Food storage practices are now satisfactory, all open bulk bags are stored in bulk bins covered with lids. - Pest control measures are in place. - Back hallway leading to stairs and storage area near stairs has been cleaned and maintained in sanitary conditions.