INSPECTION REPORT Health Protection BWOI-CRFS3F

PREMISES NAME Pizza Hut #31158		Tel: (604) 477-2890 Fax:
PREMISES ADDRESS 140 - 11939 240th St Maple Ridge, BC V4R 1M7		INSPECTION DATE May 2, 2023	TIME SPENT 0.65 hours
OPERATOR (Person in Charge) Mohssen Mansour		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 12

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Spilled food and grease build up observed on floor below and behind the deep fryer Spilled food observed on the floor below the wire rack shelving at the floor/wall interface inside the walk in cooler. Grease build up observed on on the underside of the counter at the pizza cut table Corrective Action(s): Violation Score: 9 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Lower sanitizing spray arm on dishwasher observed to be loose and will require repair/replacing Corrective Action(s): Manager stated they have already put in a repair call Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Dishwasher at 74c (at plate level). Soap dispensed into wash cycle. Walk in cooler at <4c Walk in freezer at <-18c Quat sanitizer in sanitizer containers tested at 200ppm Liquid soap and paper towels at hand sink