INSPECTION REPORT Health Protection CHAS-AE7QM6

PREMISES NAME Mc Oak Bakery		Tel: (604) 592-0820 Fax: (604) 507-9535
PREMISES ADDRESS 8693 120th St Delta, BC V4C 6R4		INSPECTION DATE September 27, 2016	TIME SPENT 1 hour
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

304 - Premises not free of pests [s. 26(a)] Observation: Some mouse droppings noted. Corrective Action(s): Continue to clean the premises daily and ensured that exposed ingredients such as flour are covered at night. Sanitize counters in the morning. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Temperature of refrigeration units are satisfactory. Handwashing stations are satisfactory. Store tongs away from the handwashing station to protect from splatters. Protect the fluorescent light tubes with a cover or protective plastic sleeves.