INSPECTION REPORT
Health Protection
RWOG-AWSUA8

PREMISES NAME
LJ Christmas Manor Food Service
Tel: (604) 936-8122
Fax:
PREMISES ADDRESS
560 Austin Ave
Coquitlam, BC V3K 3M9
INSPECTION DATE
March 12, 2018
TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections


Comply

In Use

Food Safety Training [s. 10]

Yes


Food Safety Plan [s. 23]

Yes

Yes

Sanitation Plan [s. 24]

Yes

Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1
306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: Minor debris noted around the walk-in cooler fan covers.
Corrective Action(s): Clean and sanitize area noted.
Violation Score: 3


Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Coolers measured 4C or colder
- Freezers measured -18C or colder
- Temperature logs available for review
- Sanitizer measured 200pm quats at the dispenser
- Dishwasher measured 72C at the final rinse cycle
- Staff knowledgeable
- Non-latex gloves and hairnets available for staff
- Foods date-labelled to facilitate FIFO

** Sticker on vent hood states that next cleaning was due June 2017, please address. Ensure that the shelf over gas burners do not accumulate condensation, and subsequently put out pilot lights.

Note: Any FOODSAFE certificates obtained before July 29, 2013 will expire on July 29, 2018. Refresher courses are available through Fraser Health or http://www.foodsafe.ca/