INSPECTION REPORT Health Protection VCHN-B9RT2V

PREMISES NAME Papa John's Pizza (Delta)		Tel: Fax:
PREMISES ADDRESS 112 - 6345 120th St Delta, BC V4E 2A6		INSPECTION DATE February 26, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Jason Dasanjh		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection: Note: - keep temperature monitoring records onsite and available for review at all times. February temperature monitoring records not kept onsite. - review manufacturer labels for storage requirements of sauces. E.g. refrigerate after opening and keep refrigerated. Hand sinks provided with liquid soap and paper towels. 200ppm quats available for use in labeled spray bottle. 3 compartment sink setup for manual warewashing. Test strips available for use. Preparation cooler inserts and lower section at or below 4 degrees C. Walk in cooler at or below 4 degrees C. Under the counter cooler at 3 degrees C. Beverage cooler at 6 degrees C. No cold potentially hazardous foods stored. Permit posted in lobby. FOODSAFE requirements met at time of inspection.