INSPECTION REPORT Health Protection RDUT-CVELQB

PREMISES NAME St Mary's Church & School Food Service		Tel: (604) 792-2764 Fax:
PREMISES ADDRESS 8909 Mary St Chilliwack, BC V2P 4J4		INSPECTION DATE September 5, 2023	TIME SPENT 1.5 hours
OPERATOR (Person in Charge) Archdiocese of Vancouver		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

hand wash station equipped & available all coolers below 4*C/freezers below -18*C dish washer at 72.3*C plate level 100ppm chlorine available for food contact surfaces 2 compartment sink available for ware washing all surfaces have been re done with stainless steel pest control in place fume hood is with in professional service date no concerns noted