Fraser Health Authority



INSPECTION REPORT
Health Protection
SGRM-CG2PD8
PREMISES NAME
Rocky Point Ice Cream
Tel: (604) 831-7130
Fax:
PREMISES ADDRESS
2800 Murray St
Port Moody, BC V3H 1X2
INSPECTION DATE
June 17, 2022
TIME SPENT
1 hour
OPERATOR (Person in Charge)
Yvette Cuthbert
NEXT INSPECTION DATE
12 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Inspection 255316
All coolers below 4C
All freezers below -18C
General sanitation needs some attention;
-please immediately clean and sanitize ice machine before use
-please clean/sanitize entire perimeter of back and front areas
-clean/sanitize under shelves
Sanitizer on site and used
Low temp dishwasher @100ppm Chl