Fraser Health Authority



INSPECTION REPORT
Health Protection
AKWN-ATCTWR
PREMISES NAME
7-Eleven Canada #37871H		Tel: (604) 540-2459
Fax: (604) 540-7444
PREMISES ADDRESS
780 6th St
New Westminster, BC V3M 2R3		INSPECTION DATE
November 22, 2017		TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)
Code 401 noted on Initial inspection # 225544 of Jan-09-2017
Adequate handwashing stations not available for employees [s. 21(4)] (No Hot water at handsink or 3 compartment sink. Current tank is 10 gallons, to be replaced with 40 gallon tank. Heating element not functioning at time of inspection.
Premises must have hot water and be able to fill compartments of your 3 compartment sink with hot water.)
Comments

Coolers were 4 degrees Celsius or less.
Freezers were -18 degrees Celsius or less.
Hot holding units were 60 degrees Celsius or more.
Cold and hot holding units equipped with thermometers.
Food storage and display practices are good.
Storage areas are generally organized.
General sanitation is satisfactory.
Hand sink stocked with liquid soap and paper towels.
Sinks equipped with hot and cold running water.
Quats sanitizer was 200ppm
No signs of pests.
TRANS FAT REGULATION ENFORCEMENT REFERENCE
Health Protection
Report #: AKWN-ATCTWR
COMPLIANCE REQUIREMENTS FOR FOOD PREPARED, SERVED OR OFFERED FOR SALE LOCATED ON THE PREMISES OF A BC FOOD SERVICE ESTABLISHMENT:




Compliance

Date to be corrected by


1.
Documentation for food is kept on site and provided to the EHO upon request.
Yes



2.
All soft spreadable margarine and oil meets the restriction of 2% trans fat or less of total fat content.
Yes



3.
All other food meets the restriction of 5% trans fat or less of total fat content.
Yes

Time Spent: 0.17 hour
Specific comments: Reviewed product information for cheese pizza.
Food exempt from the regulation includes:
  • Pre-packaged food with a Nutrition Facts table sold directly to the consumer without alteration
  • Food with the sole source(s) as naturally occurring trans fat (i.e. beef, sheep, lamb, bison and dairy products)
  • Employee lunches not purchased from the food service establishment