INSPECTION REPORT Health Protection JHEL-BJZUQK

PREMISES NAME Jim's Pizza (Sardis)		Tel: (604) 858-8611 Fax:
PREMISES ADDRESS 2 - 7301 Vedder Rd Chilliwack, BC V2R 4G7		INSPECTION DATE December 19, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) David Williams		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: 1. Fan cover and condenser unit in walk in cooler has build up of dust. Food is covered in cooler. 2. Lots of product packaging on the ground, under shelves, and behind chest freezer in the back storage area. Corrective Action(s): 1. Clean fan cover and condenser unit. Correct within one week. 2. Clean the ground, underneath shelves, and behind freezer in the back. Correct within one week. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection: -handsink fully equipped and good handwashing practices observed -staff washroom sink fully equipped -bleach used as sanitizing at 200ppm chlorine in spray bottles, bottles labelled -coolers at 4C or less -discussed process for covering top of pizza topping cooler inserts and change over of ingredients -discussed process for packaging and transporting large school orders -freezers at -18C or less -no signs of pests -keep copies of food safety certificates on site