INSPECTION REPORT Health Protection ABRR-C5ZUUU

PREMISES NAME H Mart - Bakery		Tel: (604) 539-1377 Fax: (604) 539-1378
PREMISES ADDRESS 19555 Fraser Hwy Surrey, BC V3S 6K7		INSPECTION DATE August 18, 2021	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) You Eun Ja		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Follow up inspection conducted: - Facility is now maintained in clean and sanitary condition. All droppings are removed, all packaging material that was contaminated with droppings has been removed. NOTE: Get the pest control company to seal all holes, continue to monitor the area for any new rodent activity. Provide adequate control measures to prevent pest entry and infestation.