INSPECTION REPORT Health Protection ASIU-D3JSPX

PREMISES NAME Quesada - Burritos & Tacos		Tel: (604) 603-9651 Fax:
PREMISES ADDRESS 706 - 10153 King George Blvd Surrey, BC V3T 2W1		INSPECTION DATE March 20, 2024	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Moe Surani		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): At the time of inspection, the sanitizer concentration in the 3 compartment sink registered at 0 ppm QUATs. The bucket containing the sanitizer solution was empty. Corrective Action(s): Sanitizer bucket was replaced and the solution in the 3-compartment sink registered at 200 ppm QUATs Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection - All cooler units registered at or below 4 deg C - Freezer unit registered at or below - 18 deg C - Hot holding temperatures above 60 deg C - Handwashing stations are supplied with hot and cold running water, liquid soap and paper towel - 3 compartment sink is available for manual warewashing (see code 302) - Food contact surface sanitizer registered at 400 ppm QUATs - Overall sanitation is satisfactory - No sign of obvious pest activity - Licensed pest control services in place - FoodSafe Level 1 requirement met