INSPECTION REPORT
Health Protection
ALUI-BUDP6W

PREMISES NAME
KFC Store #1819
Tel: (604) 936-8422
Fax:
PREMISES ADDRESS
602 Clarke Rd
Coquitlam, BC V3J 3X6
INSPECTION DATE
October 14, 2020
TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT


Comply

In Use

Food Safety Training [s. 10]

Yes


Food Safety Plan [s. 23]

Yes

Yes

Sanitation Plan [s. 24]

Yes

Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted:
Handwash sink equipped with liquid soap, paper towels, hot/cold running water
Walk in cooler at 3 deg C
Walk in freezer at -17 deg C
All other coolers at 4 deg C or less
Hot holding unit at 63 deg C
As discussed, ensure to continually clean inside the utility room
No signs of pests at time of inspection
Temperature logs maintained on site


COVID-19 Protocols
Staff were wearing masks at time of inspection
COVID-19 Safety plan/procedures on site
All dine in currently closed (Take out only)
Discussed with manager regarding re-opening of self service beverage station (must have sign posted reminding customers to wash or sanitize their hands prior to touching the unit, and must have sanitizer available nearby the unit)