Fraser Health Authority



INSPECTION REPORT
Health Protection
DNGG-APDQL2
PREMISES NAME
Cioffi's Meat Market & Deli - Warehouse
Tel: (604) 291-9373
Fax: (604) 299-6000
PREMISES ADDRESS
101 - 4438 Juneau St
Burnaby, BC V5C 4C8
INSPECTION DATE
July 18, 2017
TIME SPENT
0.33 hours
OPERATOR (Person in Charge)
Rino Cioffi
NEXT INSPECTION DATE
12 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Food Safety Plan [s. 23]
Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

- Walk-In Cooler: 1 deg C
- Walk-In Freezer: -19 deg C
- Washroom handsink provided with hot and cold water, liquid soap, and papertowels.
- General sanitation of premises appears satisfactory.
**Ensure that items not required for the premises are not stored onsite. E.g Vehicle tires, tools, etc.

Note: Premises no longer conducts food handling or processing. Cold, frozen, and dry storage only. Please contact FH should you decide to resume food processing or dry aging.