INSPECTION REPORT Health Protection JELR-BKGR6X

PREMISES NAME Taka's Sushi		Tel: (604) 538-8587 Fax:
PREMISES ADDRESS 15208 Pacific Ave White Rock, BC V4B 1P7		INSPECTION DATE January 3, 2020	TIME SPENT 0.25 hours
OPERATOR (Person in Charge) Dilyar Dilmurat		NEXT INSPECTION DATE 3 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] No Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 1

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

501 - Operator does not have FOODSAFE Level 1 or Equivalent [s. 10(1)] Observation: Corrective Action(s): Check to make sure that Operator's Food Safe Level 1 certificate is valid (less than 5 years old). Re-certify if certificate has expired or take refresher course before it expires (by April 1, 2020). See www.foodsafe.ca. Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Operator has provided supplier information on sockeye salmon and has verified that freezing requirements have been met (on receipt).