INSPECTION REPORT Health Protection JCHW-CDFPK5

PREMISES NAME Save On Foods #2255 - Deli		Tel: (604) 589-0176 Fax: (604) 589-0178
PREMISES ADDRESS 15615 104th Ave Surrey, BC V4N 2H4		INSPECTION DATE April 13, 2022	TIME SPENT 0.33 hours
OPERATOR (Person in Charge) Store Manager		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Walk-in cooler was at 3C. -Display cooler was at 2C. -Cheese coolers ranged from 1C to 4C. -Cleaning and sanitizing carried out in the 3-compartment sink. Quats sanitizer was tested at 200ppm. -Handwash station accessible and supplied with hot and cold running water, liquid hand soap, and single use paper towels. -Quats sanitizer spray bottle labelled and tested at 200ppm. -Deli slicers: 2 hour alternation between sanitizing and breaking down. Slicer broken down for thorough cleaning and sanitizing at the end of the day. -General food storage practices good at the time of inspection. Self-service olive station protected from potential contamination. -General sanitation good at the time of inspection. -Facility serviced by a professional pest control operation. -No signs of pests noted at the time of inspection. -FOODSAFE Level 1 valid until January 19, 2024. -Please contact the inspector if you have any questions or concerns. -Signature not required due to COVID-19