INSPECTION REPORT Health Protection AHEN-AH4UZJ

PREMISES NAME Pearl Fever (Surrey)		Tel: (604) 618-4265 Fax: (604) 523-9716
PREMISES ADDRESS 65B - 10330 152nd St Surrey, BC V3R 4G8		INSPECTION DATE December 29, 2016	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Hao-Jan Cho		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up inspection: The ceiling tiles were replaced to prevent the gap in the ceiling. The plastic liner was removed from the top part of the table in the main kitchen area to leave a stainless steel surface however the liner on the bottom part of the table still needs to be removed. The operator mentioned that a part for the dishwasher is still on order to repair the display so that the final rinse temperature can be monitored. Note: The dishwasher final rinse temperature was 71.1 degrees C (71 degrees C or hotter) at the plate. *Please contact the area E.H.O. for a follow up inspection once the dishwasher display has been repaired and the liner from the bottom part of the table has been removed.