INSPECTION REPORT Health Protection JVIK-BBSTZV

PREMISES NAME 7-Eleven (Canada Store #37888H)		Tel: (604) 847-1765 Fax: (604) 847-1766
PREMISES ADDRESS 7680 Amber Dr Chilliwack, BC V2R 3W9		INSPECTION DATE May 2, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) 7-Eleven Canada Inc		NEXT INSPECTION DATE May 09, 2019
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 24

Critical Hazards: Total Number: 1

205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation (CORRECTED DURING INSPECTION): Observed cut fruit, cheese sticks and kombucha in display case which is not maintaining foods at or below 4C. Corrective Action(s): Cheese stick probed at 11.2C and pineapple probed at 10.3C - all fruit and cheese discarded at time of inspection. Kombucha probed at 9.2C - Kombucha moved to back walk-in cooler. Do not store any perishables in this unit. Anything with a label stating "Keep Refrigerated" must be kept at 4C or below. Violation Score: 15

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Display cooler housing potentially hazardous foods sitting at >4C Corrective Action(s): Service or replace unit to ensure it can maintain foods at 4C or below. Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

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