INSPECTION REPORT Health Protection LORN-BGCTVX

PREMISES NAME Mt Fuji Sushi Japanese Restaurant		Tel: (604) 952-6652 Fax:
PREMISES ADDRESS 5198 Ladner Trunk Rd Delta, BC V4K 5B6		INSPECTION DATE September 25, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge)		NEXT INSPECTION DATE September 27, 2019
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 14

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation: Dishwasher rinal rinse contains less than 50ppm. Line into bleach concentrate sani solution is not functioning properly and may be plugged Corrective Action(s): Please have dishwasher serviced. final rinse must contain 50ppm bleach. owner has already called repair company. Correct by tomorrow. Violation Score: 5

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Observed grease and food debris beneath fryer / grill area Corrective Action(s): Please do a thorough clean under cooking equipment Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

All coolers measured less than 4C Freezer measured less than -18C Hot holding measured hotter than 60C Handsink supplied with soap and paper towels 200ppm bleach available in spray bottle and in sink basin