INSPECTION REPORT Health Protection ATHI-CYQUVW

PREMISES NAME Garcha Bros Meat Shop & Poultry		Tel: (604) 596-7800 Fax:
PREMISES ADDRESS 7930 130th St Surrey, BC V3W 0H7		INSPECTION DATE December 21, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Sandeep Sandhu		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General: All handwash stations are fully equipped with liquid soap, paper towels and hot and cold running water. Washrooms are maintained in a sanitary manner. Temperatures: All cooler storage units are at 4C and below. Processing rooms are at 10C and below. Temperature logs available. Thermometers available. Walk-in freezer achieves -18C. Sanitation: 3 compartment and 2 compartment sinks are set up appropriately. Drain plugs available. Chlorine sanitizer available. Achieves 100ppm in bucket with cloth Chlorine test strips available. High temp. dishwasher achieves 71C at plate level. Storage: Storage shelves are set up. All items stored 6 inches and above ground Chemical storage is good. Pest management: No signs of pest activity.