INSPECTION REPORT Health Protection DSEA-APSTJZ

PREMISES NAME 786 Spice Bazaar & Video		Tel: (604) 787-1059 Fax:
PREMISES ADDRESS A - 9610 Cameron St Burnaby, BC V3J 7N3		INSPECTION DATE July 31, 2017	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Nazir Premji		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: 3 door sliding door cooler's white wire shelves have rusted in a majority of areas Corrective Action(s): Sand and repaint the shelves. All surfaces must be maintained smooth, non-absorbant, and easy to clean. due: 1 month Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

All coolers 4 degrees C or less All freezers -18 degrees C or less General sanitation was satisfactory at the time of inspection No evidence of pest activity at the time of inspection Moong Dal Kachori found to be past best before date (June 2017). Operator will be sending product back to supplier. Ensure that products are regularly reviewed to ensure they are within best before dates BOH gate and door open at the time of inspection; access for staff to handwashing station available Bleach on site for sanitizing purposes