INSPECTION REPORT Health Protection SSZO-CLHTZB

PREMISES NAME Pizza Hut #31127		Tel: (604) 437-6541 Fax:
PREMISES ADDRESS 1 - 4287 Kingsway Burnaby, BC V5H 1Z5		INSPECTION DATE November 25, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 8 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Health permit is posted Walk-in cooler: 3.2oC 3-door prep cooler: 3.4oC Beverage cooler: 3.0oC Undercounter freezer: -15.2oC 2-door stand up freezer: -20.2oC Single door stand up freezer: -15.0oC Hot holding unit: 61oC Temperature log is maintained Hot and cold running water are available Liquid handsoap and paper towel are present at handwashing stations General sanitation is satisfactory No signs of pests at time of visit Pest control company visits once a month Dishwasher final rinse reaches 73.1oC on plate, as per min-max thermometer Quats sanitizer in buckets are noted in facility, and at least 200ppm is detected Foods are stored in an organized manner *No signature is required at this time.