PHYSICAL FACILITY, EQUIPMENT AND FURNISHINGS: 11010 - CCLR s.13(1) - A licensee must ensure that a healthy and safe environment is provided at all times while children are under the supervision of employees.
Observation: 1) It was observed that soup was left on the hot plate. The licensee stated that the soup had been out for more than two hours.
2) It was observed that children washed their hands in the kitchen sink after using the bathroom.
Corrective Action(s): 1) Please ensure that food is stored in the fridge. Licensing recommends that the licensee take a Food Safe course.
2) Please ensure that children wash their hands in the bathroom sink after using the bathroom to reduce chance of contamination.
Date to be Corrected: September 1, 2017.
PHYSICAL FACILITY, EQUIPMENT AND FURNISHINGS: 11110 - CCLR s.15(2)(b) - A licensee must ensure that each piece of furniture or equipment for sleeping (b) is clean and comfortable.
Observation: It was observed that the mats and bedding were touching each other in the nap room. This could cause cross-contamination in the event of an outbreak.
Corrective Action(s): Please ensure that there is space enough between the mats and bedding to prevent cross-contamination.
Date to be Corrected: September 1, 2017.
POLICIES AND PROCEDURES: 13020 - CCLR s.22(1)(b) - A licensee must have all of the following: (b) an emergency plan that sets out procedures to prepare for, mitigate, respond to and recover from any emergency.
Observation: The licensee stated that she does not have stored food to use in the event of an emergency.
Corrective Action(s): Please ensure that you have enough stored food and water to respond to an emergency.
Date to be Corrected: September 1, 2017.
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