INSPECTION REPORT Health Protection MUPN-AS2UGW

PREMISES NAME Nicola Lodge		Tel: (604) 777-9292 Fax: (604) 945-0059
PREMISES ADDRESS 2240 Hawkins St Port Coquitlam, BC V3B 0M2		INSPECTION DATE October 11, 2017	TIME SPENT 0.33 hours
OPERATOR (Person in Charge) Becky Marlatt		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 302 noted on Routine inspection # MUPN-ARVSYD of Oct-06-2017 Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] (Dishwasher in the Riverside servery only reached 140F and temperature shown on display showed the temperature significantly decrease during the rinse cycle rather than increase. Dishwasher repair company contacted during inspection and are due to look at it today.)

Comments

Corrections Noted: √ Dishwasher in Riverside has been repaired and reached 74.9C √ Cleaning of ice machines done