INSPECTION REPORT Health Protection ATHI-CEBSSQ

PREMISES NAME KSP Shahi Catering & Sweets		Tel: (778) 565-3232 Fax:
PREMISES ADDRESS 104 - 12815 85th Ave Surrey, BC V3W 0K8		INSPECTION DATE May 11, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge) Kulwinder Singh Pooni		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

209 - Food not protected from contamination [s. 12(a)] Observation (CORRECTED DURING INSPECTION): The following areas required attention: 1) Rack with dry sweets/snacks was covered with black garbage bags. Operator was notified and immediately replaced them with food grade covers 2) Raw fish was being placed into a milk crate. Operator was notified and fish was moved to a food grade container. Corrective Action(s): Ensure all material used to cover, store, or use with food items is food grade material to avoid possible contamination Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Overall, facility maintained in a sanitary manner -Handwash stations were fully stocked with liquid soap, paper towels, and hot/cold running water -Walk-in cooler, display cooler, and prep coolers were at 4C. Ensure prep cooler near stoves has top cover closed to ensure cold air does not escape -Walk-in freezer and freezer unit are at -18C -Dry storage is good -High temperature dishwasher achieves 71C -Food Contact Sanitizer is available -Fume hoods are clean. Detachments are cleaned approximately every 2 weeks. Next service is scheduled for August 2022 -No signs of pest activity Note: Operator explains backdoor replacement has been inquired about.