INSPECTION REPORT Health Protection ECAO-CESVDE

PREMISES NAME Pho Boi		Tel: (604) 436-0001 Fax:
PREMISES ADDRESS 5505 Kingsway Burnaby, BC V5H 2G3		INSPECTION DATE May 26, 2022	TIME SPENT 0.68 hours
OPERATOR (Person in Charge) Tho Nguyen		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Food Safety Plans received for Lemon Grass Chicken and Beef Broth -operator to submit the final copy then review with all workers to ENSURE it is being followed Walk-in freezer has been cleaned Speed rack and extra cooling wands is on order (invoices available) -operator to verify within a week the equipment is on hand