INSPECTION REPORT Health Protection ACLK-CJJPMH

PREMISES NAME Langley Meat Shop		Tel: (604) 539-0508 Fax:
PREMISES ADDRESS 108 - 19665 Willowbrook Dr Langley, BC V2Y 1A5		INSPECTION DATE September 23, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Sei Jun Oh		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Caulking around 2 compartment sink and wall beside the sink has mildew build up Corrective Action(s): Clean wall and recaulk around the sink by Sept 30/22 Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

All coolers that are in use are maintaining foods at 4 degrees C or colder. Freezers are -18 degrees C or colder. Spray bottle of sanitizer contained 100 PPM chlorine residual. Liquid soap and paper towel at handsink.