INSPECTION REPORT Health Protection CHAS-B6XQAW

PREMISES NAME Punje Spice Restaurant Ltd.		Tel: (778) 295-4031 Fax:
PREMISES ADDRESS 1558 George St White Rock, BC V4B 4A5		INSPECTION DATE November 28, 2018	TIME SPENT 1 hour
OPERATOR (Person in Charge) Rajendra Prasad		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Order Rescinded	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 205 noted on Routine inspection # CHAS-AZQR3Y of Jun-14-2018 Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation: Buffet items inside the refrigerated unit is too warm 47- 52F. Temperature of foods inside the cold make table in the kitchen was too warm 47F. Correction: Turn both fridges down to 40F/4C or below. Code 302 noted on Sanitation Complaint inspection # CHAS-B6ATDP of Nov-07-2018 Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation: Environmental sampling result showed E coli found on cutting board surface. Correction: See below.

Comments

Additional pest control measures have been implemented since the closure. Booth seatings have been removed. No signs of rodent noted today. The kitchen is clean. Closure order is lifted. Continue to keep the kitchen clean and back door close.