INSPECTION REPORT Health Protection DWAG-CPSSMH

PREMISES NAME Leon's Cafe		Tel: (604) 721-3543 Fax:
PREMISES ADDRESS 104 - 1688 152nd St Surrey, BC V4A 4N2		INSPECTION DATE March 10, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Frederic Horry		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation (CORRECTED DURING INSPECTION): Food debris and grease noted on the blade of deli slicer. Corrective Action(s): Clean and sanitize the deli slicer. Ensure food equipment is cleaned and sanitize right after each use. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection: - Sandwich, stand-up, under the counter, bar coolers maintained at 4C or less. - Stand-up, under the counter freezers functional - Hot holding unit not in use at the time. - Hand washing stations provided with hot/cold running water, liquid soap and single use paper towels. - 200 ppm bleach sanitizer available in spray bottle. - 3 compartment sink set up for manual dishwashing. - Food products stored off the ground. - General sanitation satisfactory. - No pest activities observed at the time.