INSPECTION REPORT Health Protection JMAA-AZPUKR

PREMISES NAME Di Reggae Cafe		Tel: (604) 996-2887 Fax:
PREMISES ADDRESS 13593 King George Blvd Surrey, BC V3T 2V1		INSPECTION DATE June 13, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Richard Hussett		NEXT INSPECTION DATE June 20, 2018
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Edge of cook line near dishwasher needs more cleaning to address oily residue Corrective Action(s): Move equipment out and give edges a thorough wipe, mop the floor underneath to remove residue. Date to be corrected by: June 20 Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow-up inspection to initial conducted on June 8, 2018 (RPT#: JMAA-AZK3ZH). - Some cleaning has been conducted: dishpit area is now in better sanitary condition - Ventilation slats have been cleaned - some oily residue is starting to form. Please ensure that you routinely clean the ventilation slats to prevent accumulation of grease Pending items to be addressed: 1. Edge of cook line near dishwasher needs more cleaning to address oily residue (see code 306 above) 2. Hole in kitchen area needs to be patched up (due June 20 as indicated on routine inspection) A follow-up inspection will occur on June 20th to ensure that these pending items have been addressed.