INSPECTION REPORT Health Protection KDEL-AW2TYS

PREMISES NAME Tandoori Raja		Tel: (604) 590-0321 Fax:
PREMISES ADDRESS 5 - 12950 80th Ave Surrey, BC V3W 3B2		INSPECTION DATE February 16, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 3 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] No Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)] Observation: Employee onsite does not have foodsafe certification. Corrective Action(s): Employee to register for foodsafe training and provide copies of any foodsafety training completed in the UK. Copies of foodsafe traiing can be forwarded to the environmental health officer via email.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 302 noted on Routine inspection # KDEL-AVZU57 of Feb-15-2018 Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] (Dishwasher found at 0ppm concentration. )

Comments

Follow up inspection. Code 302 from last inspection has been corrected. Dishwasher is at 50ppm concentration for rinse sanitize cycle.