INSPECTION REPORT Health Protection 252991

PREMISES NAME Wildcat Grill		Tel: (604) 794-7814 Fax: (604) 794-9885
PREMISES ADDRESS 52845 Yale Rd Rosedale, BC V0X 1X0		INSPECTION DATE December 11, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Simone Black		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation (CORRECTED DURING INSPECTION): Meat slicer was found with dried food debris. Corrective Action(s): Clean and sanitize all the crevices in the meat slicer after use. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Handsinks were equipped with soap, papert towel, cold and hot running water -All coolers - outside walk-in, inside walk-in, stand-up, prep - were measured at 4°C or below -All freezers were measured at -18°C or below -All hot holding measured at 60°C or above -Chlorine dishwasher was measured at 100ppm -Food contact surface sanitizer (100ppm) Chlorine was available. *Please make sure the utensils/scoops for the dry storage are not touching the foods. *Please make sure all foods are kept off the ground and all foods are separate from non-food items.