INSPECTION REPORT Health Protection SDHI-CAFVKE

PREMISES NAME Chevron (Food Mart)		Tel: (604) 825-4408 Fax: (604) 859-3684
PREMISES ADDRESS 18438 16th Ave Surrey, BC V3S9W7		INSPECTION DATE January 7, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Daljit Dhanoa		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection Conducted Observations: 1. Temperatures: - Walk-in beverage cooler at 2'C - Display cooler at 2'C - Stand-up display freezer for ice at -19'C - Display ice cream cooler at -20'C - Stand up beverage coolers (x2) at 3'C - No hot-holding on site 2. Sanitation: - General sanitation of food store satisfactory - 2-compartment sink available on site with household bleach - Ice machine kept in sanitary condition - No signs of pests during time of inspection 3. Storage: - All food stored at least 6 inches off the floor - Storage area well-kept - Canned foods observed for dents - Dairy and other potentially hazardous foods within expiry dates Notes: - No signature required due to COVID - Inspection report will be emailed to the operator Please contact the health inspector for any questions or concerns.