INSPECTION REPORT Health Protection 239441

PREMISES NAME Sushi Well		Tel: (778) 397-0567 Fax:
PREMISES ADDRESS 620 6th St New Westminster, BC V3L 3C3		INSPECTION DATE May 10, 2019	TIME SPENT 0.25 hours
OPERATOR (Person in Charge) Hee Young Um		NEXT INSPECTION DATE 3 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

SCOOP HANDLES CAST OUT OF FOODS. ORGANIZATION IN WALK-IN COOLER HAS IMPROVED. MOUSE DROPPINGS HAVE BEEN CLEANED UP. REVIEWED REVISED FOOD SAFETY PLAN FOR SUSHI RICE WITH OPERATOR. INSTRUCTIONS ON HOW TH RICE IS TIME TRACKED STILL REQUIRED. OPERATOR TO REVISE AGAIN AND SUBMIT FOR REVIEW. Date to Be Corrected By MAY 13/19