INSPECTION REPORT Health Protection 226791

PREMISES NAME DT Noodle House		Tel: (778) 233-4147 Fax:
PREMISES ADDRESS 101 - 19141 Ford Rd Pitt Meadows, BC V3Y 2P8		INSPECTION DATE July 28, 2016	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Billy Tran		NEXT INSPECTION DATE March 28, 2017
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Observed all perishable food items stored <4C (ex. sprout, garlic oil) Observed all food covered and protected from contamination Observed no obstructions in and around handsink Temperature in walk in freezer measured at -8C, all frozen food items still frozen. Operator placed fan on top of freezer, but the freezer still does not hold pmp <-18C General sanitation has improved. Keep and maintain sanitary condition (floors underneath grill and prep area)