INSPECTION REPORT Health Protection CTIN-BMSS97

PREMISES NAME Socrates		Tel: (604) 299-3777 Fax:
PREMISES ADDRESS 4651 Hastings St Burnaby, BC V5C 2K6		INSPECTION DATE March 17, 2020	TIME SPENT 1.25 hours
OPERATOR (Person in Charge) Alex Zoubos		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 11

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): Meat slicer appears to have some meat left behind. Corrective Action(s): Operator properly cleaned and sanitized at time of inspection. Violation Score: 5

Non-Critical Hazards: Total Number: 2

305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)] Observation: Back screen door is broken (net is loose). Corrective Action(s): Please repair the screen door asap. Violation Score: 3 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Food splash noted in microwave and some rice spill noted on the floor in the back. Corrective Action(s): Please clean and sanitize the noted areas. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Handsinks: soap, paper towel, hot & cold running water available Undercounter coolers X2: 0C Reach in cooler: 4C Reach in freezer: -14C Bleach sanitizer @200ppm Three compartment sinks properly setup Dry storage is adequate No hot holding food at time of inspection Health Permit posted and Foodsafe certified staff onsite Note: discussed previous complaint re: rodents and garbage in the back. Back area appears to be maintained and no garbage outside. Reminder to have exhaust hood serviced.