INSPECTION REPORT Health Protection 230695

PREMISES NAME Aunty Lee Food		Tel: (778) 862-0518 Fax: (604) 430-2018
PREMISES ADDRESS 1109, 1110 & 1111 - 4500 Kingsway Burnaby, BC V5H 2A9		INSPECTION DATE March 23, 2018	TIME SPENT 1 hour
OPERATOR (Person in Charge) Linda Xu		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: The paper towel dispenser was not functioning properly. Paper towel was available on top of the dispenser. Corrective Action(s): Repair the dispenser and ensure paper towel is available through the dispenser. Given 2 days to repair.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

*General: -Meat display cooler cases @ 4 deg. C or less. -walk in cooler @ 4 deg. C -Freezers <= -18 deg. C -Retail coolers @ <= 4 deg. C -General sanitation: satisfactory -No signs of pest activity detected -Handsinks fully equipped with liquid and paper towel -Bleach water @ 100 ppm Cl in a spray bottle noted