INSPECTION REPORT Health Protection ACLK-BE7S93

PREMISES NAME The Hide Away Cafe		Tel: (604) 201-8493 Fax:
PREMISES ADDRESS 45639 Lark Rd Chilliwack, BC V2R 1N2		INSPECTION DATE July 18, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Tarki Pannag		NEXT INSPECTION DATE July 22, 2019
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 15

Critical Hazards: Total Number: 1

301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: Ice machine has mildew inside Corrective Action(s): Empty all the ice out of the machine scrub with soap and water spray with bleach and water solution to sanitize allow to refill with ice Violation Score: 5

Non-Critical Hazards: Total Number: 2

210 - Food not thawed in an acceptable manner [s. 14(2)] Observation (CORRECTED DURING INSPECTION): Food cannot be thawed at room temperature Corrective Action(s): Food must always be defrosted in the fridge, under constand cold running water or in the microwave Violation Score: 1 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Dirty and debris build up noticed in the following locations Corrective Action(s): Cleaning required: under the cookline and prep cooler -the two shelves the store the dishes -all shelves of the bread storage area -all door fronts and handles of all coolers and freezers Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-hand sink fully equipped -temp logs are maintained daily -all temps met health requirements -bleach at 100ppm -dishwasher at 50ppm Cl