INSPECTION REPORT Health Protection RWOG-AWGMH8

PREMISES NAME Our Lady of Fatima Hall		Tel: (604) 936-2525 Fax:
PREMISES ADDRESS 315 Walker St Coquitlam, BC V3K 4C7		INSPECTION DATE March 2, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Cooler in kitchen area - 4C - Freezer - -18C - Handsink stocked with soap, paper towels and hot and cold running water - General sanitation is satisfactory * Ensure dishwasher is able to reach 71C * Ensure foods are regularly checked for expiry dates Note: Cooler in front area unplugged at the time of inspection. No potentially hazardous foods within.