INSPECTION REPORT Health Protection ATHI-C8UTV9

PREMISES NAME Sanja Punjab Sweet House		Tel: (604) 930-9099 Fax:
PREMISES ADDRESS 1B - 12830 96th Ave Surrey, BC V3V 6A8		INSPECTION DATE November 17, 2021	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Ravinder Samra		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 6

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

209 - Food not protected from contamination [s. 12(a)] Observation: Vegetable pakoras and buckets of indian sweets were uncovered in the walk-in cooler. Corrective Action(s): Ensure food items are kept covered when in storage to avoid possible contamination. Date to be corrected by: Today Violation Score: 3 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Cooler fan inside walk-in cooler is beginning to build-up dust. This dust can be transferred onto food items and may lead to contamination. Corrective Action(s): Clean the debris off the fan and ensure to regularly clean this area to avoid build-up in the future. Date to be corrected by: Nov. 18, 2021 Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Overall, premises is maintained in a sanitary manner. -All cooler units (walk-in cooler, prep cooler, and display coolers) are all at or below 4C -Freezer trunk is below -18C -Dry storage is satisfactory -2 compartment sink is used appropriately, and bleach chlorine is on-site for sanitation -Hand wash station is fully stocked with liquid soap, paper towels, and running hot/cold water -Chlorine sanitizer in spray bottle is on-site at 100ppm. *Ensure the bottle is labelled* No signature required due to COVID-19