INSPECTION REPORT Health Protection PKUR-CZ5TZA

PREMISES NAME Little Caesars Pizza #456-007		Tel: () 590-5959 Fax:
PREMISES ADDRESS A - 11146 84th Ave Delta, BC V4C 2L7		INSPECTION DATE January 3, 2024	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Build-up of food debris noted behind equipment. Corrective Action(s): Focus cleaning efforts on hard to reach areas such as behind and underneath equipment. Keep premises in a clean condition, free of food debris, dust and grease build-up. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection -Walk in cooler at 4 C or below. -Undercounter cooler and inserts at 4 C or below. -Deep freezer at -18 C or below. -Hot holding units that are in use at 60 C or above. . -Temperature monitoring records maintained and available for review. -Hands = sinks equipped with liquid soap, hot/cold running water and paper towel. -3 compartment sink set up for manual warewashing and registered 200 ppm for quats in the sanitizing compartment. -Surface sanitizer in bucket available and registered for 200 ppm quats.