INSPECTION REPORT Health Protection JHEL-BFXPLA

PREMISES NAME Wildcat Grill		Tel: (604) 794-7814 Fax: (604) 794-9885
PREMISES ADDRESS 52845 Yale Rd Rosedale, BC V0X 1X0		INSPECTION DATE September 12, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Simone Black		NEXT INSPECTION DATE October 03, 2019
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 12

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)] Observation: Two side kitchen windows open at time of inspection with no screens and back door wide open for delivery. A few wasps and a few flies noted in kitchen. Corrective Action(s): Install screens to prevent the entrance of pests. Correct by next spring. Violation Score: 3 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: 1. Left side wall in walk in cooler has mould/mildew growth on it. 2. Slicer has a lot of oil and food debris build up around it and underneath it. This can attract pests. 3. Pop syrup bags have spilt in the basement storage area. This can attract pests. Corrective Action(s): Clean above mentioned areas. Owner informed that they are starting their big fall clean this weekend. Re-inspection in three weeks. Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection: -three deliveries received just before inspection, ensure cooler food is put away first, then frozen food, followed by dry goods and chemicals -handsinks fully equipped -coolers at 4C or less -freezers at -18C or less -dishwasher sanitizing at 100ppm chlorine