INSPECTION REPORT Health Protection MUPN-ARDT6U

PREMISES NAME Foamers' Folly Brewing Corp.		Tel: (604) 459-7837 Fax:
PREMISES ADDRESS 19221 122A Ave Pitt Meadows, BC V3Y 2E9		INSPECTION DATE September 20, 2017	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Jodie Prevolsck		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

401 - Adequate handwashing stations not available for employees [s. 21(4)] Observation (CORRECTED DURING INSPECTION): Paper towel at three compartment sink in the back was not available - dispenser was either out or paper towel or the batteries were flat Corrective Action(s): Ensure a continuous supply of paper towel at all times. This was replenished during inspection. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Other observations: √ Coolers ≤4°C, Freezers ≤ -18°C √ Food up off floor ≥6”, ready to eat foods stored above raw foods √ Hand wash stations fully stocked √ Bleach sanitizer available at 100ppm √ General sanitation and maintenance is good No signs of pest infestation noted √ Thermometers present √ Staff with FoodSafe present √ No concerns noted with staff hygiene or food handling No significant changes in menu or methods for preparing food.