INSPECTION REPORT
Health Protection
MUPN-ARDT6U

PREMISES NAME
Foamers' Folly Brewing Corp.
Tel: (604) 459-7837
Fax:
PREMISES ADDRESS
19221 122A Ave
Pitt Meadows, BC V3Y 2E9
INSPECTION DATE
September 20, 2017
TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
Jodie Prevolsck
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections


Comply

In Use

Food Safety Training [s. 10]

Yes


Food Safety Plan [s. 23]

Yes

Yes

Sanitation Plan [s. 24]

Yes

Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1
401 - Adequate handwashing stations not available for employees [s. 21(4)]
Observation (CORRECTED DURING INSPECTION): Paper towel at three compartment sink in the back was not available - dispenser was either out or paper towel or the batteries were flat
Corrective Action(s): Ensure a continuous supply of paper towel at all times. This was replenished during inspection.
Violation Score: 5


Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Other observations:
√ Coolers ≤4°C, Freezers ≤ -18°C
√ Food up off floor ≥6”, ready to eat foods stored above raw foods
√ Hand wash stations fully stocked
√ Bleach sanitizer available at 100ppm
√ General sanitation and maintenance is good
No signs of pest infestation noted
√ Thermometers present
√ Staff with FoodSafe present
√ No concerns noted with staff hygiene or food handling
No significant changes in menu or methods for preparing food.