INSPECTION REPORT Health Protection JMAA-BAGU4A

PREMISES NAME Gulberg Tandoor & Donair		Tel: (604) 543-2080 Fax:
PREMISES ADDRESS 119 - 12578 72nd Ave Surrey, BC V3W 2M6		INSPECTION DATE March 21, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Zafar Khan		NEXT INSPECTION DATE 2 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow-up inspection to routine conducted on March 4, 2019 (RPT#: JMAA-B9XUEW). The following was observed: Significant cleaning has been conducted in the facility to remove all of the rodent droppings identified in the previous inspection Cabinets in hot-holding area and the dough mixer area do not contain any signs of rodent activity Professional pest control company will be arriving bi-weekly to conduct checks. Last inspection conducted from the company revealed one deceased mouse inside a trap across from the dishpit area Holes near the dish pit area have been patched up by the operator - continue to monitor for any signs of rodent activity (e.g. droppings, chew marks, urine stains) and coordinate with your pest control company on a regular basis Continue to monitor the following areas: in the dishpit area, underneath the hot-holding cabinets, and across from the hot-holding cabinets.