INSPECTION REPORT Health Protection JPAK-CRPRBK

PREMISES NAME Zoe Foods Limited - Meat Section		Tel: (778) 800-9396 Fax:
PREMISES ADDRESS 9336 120th St Surrey, BC V3V 4B8		INSPECTION DATE May 10, 2023	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Yvonne Soriano		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Overall sanitation satisfactory; not currently in use Hand washing station stocked with liquid soap and paper towel Hot and cold running water available Stand up freezer at -18 C or lower Bleach sanitizer available and in use; detected 100 ppm of residual chlorine Meat slicers and other equipment maintained in sanitary condition No sign of pests noted at the time of inspection