INSPECTION REPORT Health Protection DSEA-CFLP4F

PREMISES NAME Taverna Greka		Tel: (604) 526-6651 Fax:
PREMISES ADDRESS 326 Columbia St New Westminster, BC V3L 1A6		INSPECTION DATE June 17, 2022	TIME SPENT 0.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 205 noted on Routine inspection # DSEA-CFFV5D of Jun-16-2022 Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation: Walk-in cooler unit measured 9C ambient temperature for >30 minutes during the inspection Correction: Operator has called a technician. Ensure that the unit is serviced ASAP and is capable of maintaining contents <4C at all times. Recommend operator develop a record keeping document for daily dishwasher sanitizer concentration and cooler unit temperature checks Failure to repair the walk-in cooler by June 17 15:00, will result in a closure order

Comments

Lights are on order and will be replaced in the coming weeks Operator has requested that the Walk-in cooler shelves be cleaned by hand instead of powerwashing, no objections Walk-in cooler repaired and able to maintain temperatures <4C Mice droppings in the previously noted areas have been cleaned up Ice machine has been serviced and cleaned - good