INSPECTION REPORT Health Protection MDIL-AXKTT4

PREMISES NAME Mr India Meats & Restaurant		Tel: (604) 870-4898 Fax:
PREMISES ADDRESS 17 - 31940 South Fraser Way Abbotsford, BC V2T 1V6		INSPECTION DATE April 6, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Anju Chawla		NEXT INSPECTION DATE April 11, 2018
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 301 noted on Routine inspection # MDIL-AXHV6D of Apr-04-2018 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] (The dough roller requires cleaning.)

Comments

Follow up inspection - dough machine cleaned and sanitized. - prep cooler serviced. ambient air temperature below 4 degree Celsius