Fraser Health Authority



INSPECTION REPORT
Health Protection
SGRM-CSCP5K
PREMISES NAME
Port Moody Recreation Centre - Catering Hall		Tel: (604) 461-4411
Fax:
PREMISES ADDRESS
300 Ioco Rd
Port Moody, BC V3H 3E1		INSPECTION DATE
May 31, 2023		TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
12 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Please do not store raw meat with other foods such as eggs and veges.
Sanitizer on site and used; conc @ 400ppm; please lower to 200ppm
Please label all sanitizer bottles
Please post sign to use sanitizer when using kitchen