INSPECTION REPORT Health Protection JCHW-CVVRBG

PREMISES NAME Husky - North Surrey		Tel: (604) 589-0040 Fax:
PREMISES ADDRESS 15970 96th Ave Surrey, BC V4N 2L6		INSPECTION DATE September 21, 2023	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) 0963634 BC Ltd		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

304 - Premises not free of pests [s. 26(a)] Observation: Rodent droppings were observed in the back area. Facility is currently serviced by pest control operator every 3 to 4 weeks. Corrective Action(s): Continue to clean and sanitize areas affected by rodent droppings and monitor for continued pest activity and contact pest control services as needed. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Walk-in cooler was at 4C. -Cream is stored in the walk-in cooler at 4C. -Novelty freezer was at -18C. -Soft serve machine was not turned on at the time of inspection. -New bulk candy station has been added - separate scoops available for each candy container. -Handwash station supplied with hot and cold running water, liquid hand soap, and single use paper towels. -Cleaning and sanitizing carried out in the 2-compartment sink in the front. -Random selection of foods found two sandwiches past their best before dates. Ensure stock is properly rotated and are within their best before dates. -Foods were in good condition and stored off the ground. -Washroom clean and sanitary. Handwash station supplied with liquid hand soap and single use paper towels. *Renovations may be planned in the future - contact the Health Department for approvals prior to completing renovations. -Please contact the inspector if you have any questions or concerns. -Signature not required due to COVID-19.