INSPECTION REPORT Health Protection SJEN-B2XS78

PREMISES NAME Datong Japanese Food Store #2		Tel: (604) 436-0499 Fax:
PREMISES ADDRESS 1119 - 4500 Kingsway Burnaby, BC V5H 2A9		INSPECTION DATE July 23, 2018	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Xiao Di Zhang		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Slide door cooler @ 4oC Chest freezer @ -18oC All foods kept off the floor Best before date: satisfactory A hole on the wall noted the previous inspection: patched General sanitation: satisfactory